Monday, March 5, 2012

Cooking


I've been trying to cook more and cook healthy meals. It's been really helpful for me to be able to come home at night, feed the cats and then get to cooking something simple and delicious while listening to my audio book. I'm really into soups right now because they're easy to make and last a few days. Lisa came over yesterday and I felt like I was giving her a cooking lesson because she was a fantastic sous chef and kept asking what she should do next.

We ended up with a colorful meal that our former roommate Debbie would have been very proud of: tomato bisque (really good, worth making), and pork chops with green beans and mushrooms (pictured).

(picture snapped by Lisa while cooking last night)

2 comments:

Megan Morgan said...

You look bangin'!

Unknown said...

You make a lovely chef.